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Communion Bread Recipe

March 20, 2020
Communion Bread

½ cup flour
3 Tbs. shortening 
Dash of salt
2 Tbs. water 


Mix flour, shortening and salt together with a fork. Add water and mix. Roll out onto a floured board to a thickness of 1/8”. Cut to desired size and shape. Bake on a cookie sheet at 350 ͦ for about 10 minutes.

Berta Graham

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